" MY KITCHEN YOUR PLACE "
The Galty Valley Edge: Redefining Catering Excellence
At Galty Valley Catering, we have spent over a decade proving that "mobile" should never mean a compromise on quality. Our edge lies in the perfect marriage of high-end culinary training and technical logistics. Founded by Mary O’Farrell, a professional chef whose standards were forged in the Ballymaloe tradition of excellence, we have reimagined what it means to eat well at an event. We don't just deliver food; we deliver a live culinary performance where the kitchen is the heart of the occasion.
The Power of "Freshly Cooked On-Site".
Most caterers rely on "hot-holding" food in transport, which drains the life and texture from a meal. Our professional mobile kitchen allows us to prepare every dish from scratch at your location. Whether it’s the crunch of our award-winning chips or the succulence of our chicken burgers, the food moves from the flame to the plate in real time, guaranteeing a level of consistency, speed, and vibrant flavour that is impossible to achieve otherwise.
Bespoke Scalability:
One of our most unique strengths is our ability to scale without losing the personal touch. Our systems are fully scalable, meaning we apply the same artisanal care to an intimate family gathering as we do to a high-pressure event for 500+ guests. We adapt our kitchen setup to fit your specific location, whether it’s a remote field for a marquee wedding or a corporate event in the city.
Over A Decade of Proven Excellence:
We are not just another catering company; we are a multi-award-winning institution. Since 2014, Galty Valley has been a permanent fixture in the prestigious McKenna’s Guides, a testament to our unwavering commitment to quality. Being named the winner of Best Event Catering 2025 is the result of years of championing local Irish producers and perfecting our "My Kitchen, Your Place" ethos.
The Faces Behind the Flavour:
Proven Expertise, Personal Service.
Led by Ballymaloe-trained chef Mary O’Farrell, our hard-working, experienced team brings elite culinary standards to every event. From large-scale weddings to our award-winning food truck, we operate with a calm, expert presence and a dedicated farm-to-fork philosophy. We handle the pressure so you don’t have to, ensuring your "Special Food Memories" are in safe, seasoned hands.
Gallery
Some Photos & videos from our Journey
Create Your Own Special Food Memories
We bring passion, creativity, and a homemade personal touch to every meal. Ready to make your next event truly special?
